Ingredients:

• 24 wonton wrappers
• 1/2 lb (225g) ground pork
• 1/4 lb (115g) shrimp, chopped
• 4 green onions, finely chopped
• 1 tablespoon fresh ginger, minced
• 2 tablespoons soy sauce
• 1 teaspoon sesame oil
• 6 cups (1.4L) chicken broth
• 2 cups (140g) bok choy, chopped
• 3 cloves garlic, minced