Ingredients:

• 3 1/2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 cup butter
• 2 cups sugar
• 3 eggs
• 1 1/2 cups buttermilk
• 1 pound fresh strawberries, pureed
• 24 oz cream cheese (frosting)
• 1 3/4 cups butter (frosting)
• 3 cups powdered sugar (frosting)